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  • Natural strawberry extracts are added to a base of high quality white rum. This mixture is left to macerate and stabilize, in a stainless steel tank, until it reaches its optimum condition.
  • Pirate's Grog rum is a vatting of Caribbean rums, aged for between three and five years in American oak ex-bourbon barrels.
  • Awarded the gold medal at the Caribbean Rum Taste Test (held annually in London) no fewer than seven times in the first 10 years in which the competition was held!
  • Light and fruity on the nose whilst smooth and delicate on the palate, the light amber coloured Don Papa has a long, rich-textured finish and offers flavours of vanilla, honey and candied fruits. Don Papa is a premium aged small batch rum from the isle of Negros Occidental, the Philippines.
  • Sale!
    Clarke's Court's Special Dark rum is produced in Grenada and aged in ex bourbon barrels. A gentler style of rum that makes a perfect addition to cocktails.
  • This is made using a blend of Caribbean rums alongside a hearty helping of spices. When ordering, make sure to only ask for measurements in fingers like the cool people in films do. “Three fingers of Dead Man’s Fingers please, barkeeper!”
  • Alnwick is a bold, spicy dark rum, perfect for making a big impression in cocktails and mixed drinks. Based on a recipe which was first created over 90 years ago in Northumberland, Alnwick rum is made with a blend of rums from Guyana and Jamaica, which are currently blended in Holland and bottled in Scotland.
  • A spectacular American gin, made with traditional and contemporary botanicals including juniper, elderberries, citrus, cinnamon, and Hibiscus Petals.
  • A blend of three rums, hand picked from Barbados, The Dominican Republic and Jamaica. Aged in oak barrels for three years, then a natural pineapple extract is added to give Nelson’s Roasted Pineapple Rum its distinct aroma.
  • Bumbu XO

    £42.00
    Bumbu Rum XO small batch rum is produced from molasses in a distillery in Panama that dates back more than 120 years! Rich notes of roasted oak, coffee and vanilla, with sweet toffee, orange peel and a touch of pepper spice.
  • Whitley Neill's gin range grows once again with the addition of this Aloe & Cucumber Gin! Inspired by South Africa's Karoo Desert, this features a hearty helping of aloe to give it a fragrant, vegetal though subtly sweet flavour profile, bolstered by familiar cucumber freshness.   Tasting Note: Grassy and herbaceous. A clean, crisp mouth-feel with enough juniper bite to balance the intense vegetal notes.
  • From one of a small number of micro-distilleries in Spain comes Santamanía London Dry Gin. This ranges from your classic juniper, lemon, lime, coriander and more, to rather the rather unusual raspberry and Spanish pistachio.