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  • Free delivery

    Soul Salty Caramel

    £25.00
    A classic combination of rum flavours mixed with salted caramel liqueur. Soul Salty comes from the Soul brand which was born and bred in Derbyshire, England.    
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    Love Delhi Gin

    £19.99

    Love Delhi Gin

    Love Delhi Gin reflects the essence of Indian cultures and flavours, tapping into a global and homegrown gin craft. Going beyond typical juniper flavours, Mango and Pomegranate become the perfect partners and are given depth from the spicy undertone. These Asian fruit flavours are the perfect canvas for cocktails or shine through with your favourite tonic or lemonade. Journey to Delhi with every sip.
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    Soul Passion

    £25.00
    A vibrant, fruity, tropical taste of the Caribbean. A mix of classic rum liqueur flavours with a big splash of Mango, Pineapple and Passion Fruit. Soul Passion comes from the Soul brand which was born and bred in Derbyshire, England.  
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    Cin-Cin Gin Parma Violet

    £25.00
    Pronounced "Chin - Chin Gin" this newly established Gin Liqueur is based on the traditional British Old Skool Sweet. This liqueur tastes just like real thing but with the added bonus of a glittery shimmer.  
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  • A Premium London Dry Gin from Granada (south of Spain), distilled three times for an amazing purity. Using 8 different botanicals; juniper berries, cardamom, coriander, angelica, lime, ginger, mandarin as well as one secret ingredient.
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  • Out of stock
    Free delivery

    Soul Fire

    £39.00

    Soul fire is part of the Soul brand which is born and bred in Derbyshire. This overproof will blow your mind with a warm taste of caramel and an extra kick at the end, it is best served with a wedge of lime and coke.

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    Cana Y Colema Honey Rum

    £20.00

    Cana y colema honey rum is made from a blend of quality aged rums and the finest honey, which are combined to make a drink with a fine body and an exquisite flavour.

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  • Bumbu Rum

    £35.00
    Bumbu Rum is based on original 16th and 17th century recipes used by West Indian sailors. Made using spices native to the Caribbean along with sugar cane from the islands as well as South America, this is extremely drinkable on its own, with or without ice.
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  • A blast of vanilla and lime. Well-rounded spice and toffee, cut through with limey goodness - perfect served on its own over ice with a couple of fresh lime wedges or serve with your favourite soft drink mixer.
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  • Raspberry Ripple flavoured spirit drink. Natural flavourings of Raspberry and Vanilla give an easy-drinking spirit drink. Reminiscent of childhood with the 'ice cream' slant
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  • Bumbu XO

    £40.00
    Bumbu Rum XO small batch rum is produced from molasses in a distillery in Panama that dates back more than 120 years! Rich notes of roasted oak, coffee and vanilla, with sweet toffee, orange peel and a touch of pepper spice.
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  • A delightful rum with the undertone of banana distilled from sugarcane sourced from the Caribbean.

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    Soul Ripple

    £32.00

    Soul Ripple is part of the Soul brand which is born and bred in Derbyshire. Blended rum with a burst of raspberry, it’s best served with lemonade and a slice of orange or neat over ice.

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  • Rare Bird packs a punch, with a strong Rhubarb hit and a warm end of Ginger. Sugar-free, meaning a warmer flavour, and a stronger taste.

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  • Out of stock
    Sale!
    The Project #173 range brings together the tastiness of rum and the tastiness of... Well, all sorts of tastiness! Specifically for this expression, the quality core of rum has teamed up with black cherry to create a full-flavoured spirit bursting with tangy vibrant fruit notes.
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    Love Delhi Gin

    New Name, Same Taste!

    Formerly known as Mumbai Gin, meet the brand new Love Delhi Gin. India’s greatest gift to the world is its native mango. Also known as the king of fruits, Love Delhi gin is brimming with this tropical flavour and a burst of pomegranate.
     
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  • A Mexican liqueur combining rum with coconuts from the Yucatan peninsular. Just add pineapple juice for a delicious Pina Colada.
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  • Tasty Two Birds Gin, with the lip-smacking addition of strawberry and vanilla. Sweet summer berry notes are up-front and zesty, though well-balanced by creamy vanilla and a generous pinch of black pepper.
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  • All the way from the Pentland Hills in Scotland comes King’s Hill Gin. Piney Juniper berries form the perfect backbone of this gin. Locally-foraged Heather, Rosehips, Gorse and Elderflower add smoothness, depth and character.
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  • A selection of different Botanicals infused with Caribbean Rum to create an exceptionally smooth Rum. Notes of Vanilla running throughout with hints of Caramel and Biscoff.

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  • Manchester Tart flavoured spirit drink made with a light citrus-based London Dry Gin. Raspberry, vanilla and a dash of coconut with a hint of cherry.
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  • Fabulously refreshing and vibrant taste with the addition of watermelon, juniper berries and lemon peel with a little natural sweetness.

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  • A premium flavoured gin with a deliciously fruity Japanese-inspired twist from KURO Gin. Plenty of peach flavours running throughout this one. Smooth and sweet, with plenty of soft peach notes and hints of floral juniper.   *Bottle design may vary*
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  • Rare Blend is the new name for Appleton 12-Year-Old Extra. Distilled in traditional copper pot stills, Rare Blend is a superb blend of rums, many of which have been aged for at least 12 years.
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  • The flavours of pineapple and mango are added to their original Agnes Arber Premium Gin, post distillation. A rich and totally tropical gin with freshly cut pineapple and a hint of mango on the nose.

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  • Made in small batches in a single copper pot still over in the hills of Jundiai, Brazil. It contains 21 botanicals, including handpicked Indian basil leaves, Portuguese rosemary, Mediterranean fennel seed, calamansi from the South Pacific and Vietnamese star anise.

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  • Black Tears Spiced Rum marries Cuban rum and Cuban spices, with coffee, cacao and aji dulce, which is a sweet chili pepper.

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  • Kuro made this premium flavoured gin using its award-winning London dry gin to which it added the delicious sweet taste of cherry and blossom. Making for an exciting and moreish pink gin.

    *Bottle design may vary*
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  • From Scotland's Solway Spirits comes an enjoyably spicy Spiced Rum, made with herbs, spiced fresh root ginger and a pinch of chili. This will make for a tasty warming treat in winter and tastes like Oak-y caramel, black pepper, with a tickling heat on the mid-palate.
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  • A sweet cream liqueur from Bumbu, made with a combination of Bumbu rum, sweet spices and rich cream, creating a decadent liqueur that is delicious over ice or as part of your favourite cocktail.
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  • Out of stock
    Co-founder Tom left the army in pursuit of the perfect spiced rum. A range of spices are infused as well as butterscotch, making for a warming, sweet and spicy spirit.
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  • Bursting with juicy sloe berries, Two Birds is made using the best hand-picked hedgerow sloes which is then infused with their multi award-winning London Dry Gin.

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