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  • Zing 72

    £30.00

    Zing 72 Botanical Gin is crafted in Provence in Southern France, with botanicals including fresh local Provencal herbs and spices to create an aromatic flavour.

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    Whitley Neill Gooseberry 

    Inspired by English countryside Gooseberries ripened in the summer sun. A touch of sweetness on the palate, followed by a small hint of peppery spice.
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    The West Winds’ Sabre Gin is described as an “Australian expression of a traditional gin”, and is made with botanicals including juniper, lime peel, lemon myrtle and wattleseed.
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  • An Elderflower-focussed gin from Wenneker, who you may know better for producing genever for hundreds of years. To create this fragrant tipple, they combine distillates of six botanicals - juniper, lime-tree blossom, orange, lemon, coriander and elderflower.
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    Using technology to rapidly age the rum, the newly distilled rum is then turned into the equivalent of 8-year-old barrel-aged rum in 6 days. Tasting notes include Vanilla and Toffee.

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    Tyree Gin

    £32.00

    Tyree Gin features several botanicals from the Isle of Tiree in the Inner Hebrides, including eyebright, angleica, ladies bedstraw and water mint, as well as kelp harvested from the Atlantic Ocean!

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  • Two branded Gin and Rum Festival Copa-Glass with stainless steel straws
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  • Two branded Gin and Rum Festival Copa-Glasses
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  • Fabulously refreshing and vibrant taste with the addition of watermelon, juniper berries and lemon peel with a little natural sweetness.

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  • Tasty Two Birds Gin, with the lip-smacking addition of strawberry and vanilla. Sweet summer berry notes are up-front and zesty, though well-balanced by creamy vanilla and a generous pinch of black pepper.
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    Two Birds Spiced Rum

    £28.00

    A selection of different Botanicals infused with Caribbean Rum to create an exceptionally smooth Rum. Notes of Vanilla running throughout with hints of Caramel and Biscoff.

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  • Bursting with juicy sloe berries, Two Birds is made using the best hand-picked hedgerow sloes which is then infused with their multi award-winning London Dry Gin.

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    Soul Salty Caramel

    £23.00
    A classic combination of rum flavours mixed with salted caramel liqueur. Soul Salty comes from the Soul brand which was born and bred in Derbyshire, England.    
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  • Soul Ripple is part of the Soul brand which is born and bred in Derbyshire. Blended rum with a burst of raspberry, it’s best served with lemonade and a slice of orange or neat over ice.

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    Soul Passion

    £23.00
    A vibrant, fruity, tropical taste of the Caribbean. A mix of classic rum liqueur flavours with a big splash of Mango, Pineapple and Passion Fruit. Soul Passion comes from the Soul brand which was born and bred in Derbyshire, England.  
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    Soul Fire

    £36.00

    Soul fire is part of the Soul brand which is born and bred in Derbyshire. This overproof will blow your mind with a warm taste of caramel and an extra kick at the end, it is best served with a wedge of lime and coke.

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