Cana y colema honey rum is made from a blend of quality aged rums and the finest honey, which are combined to make a drink with a fine body and an exquisite flavour.
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This is made using a blend of Caribbean rums alongside a hearty helping of spices. When ordering, make sure to only ask for measurements in fingers like the cool people in films do. “Three fingers of Dead Man’s Fingers please, barkeeper!” -
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In 1740 Admiral Edward Vernon enforced a reduction in the strength of the British Navy's rum ration. When his men complained, Vernon suggested the addition of limes and sugar to make the drink more enjoyable. "Old J" has been created in honour of this unlikely mixologist who was known as "Old Grog". "Old J" however brings Vernon's concept into the 21st Century by using the finest Caribbean Rum combined with our Secret Blend of Spices, Sugar, Vanilla and Lime. -
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Free deliveryUnconventional Distillery Original White
They use a 12 plate reflux still rather than a traditional pot to create a smooth, clean and flavourful spirit. Using white oak barrels, they get flavours of caramel, vanilla, cream and almond.
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A Mexican liqueur combining rum with coconuts from the Yucatan peninsular. Just add pineapple juice for a delicious Pina Colada. -
A variation on Dead Man's Fingers Spiced Rum (created by the folks from The Rum & Crab Shack in St. Ives) based around the deliciousness of coffee. -
A vibrant, fruity, tropical taste of the Caribbean. A mix of classic rum liqueur flavours with a big splash of Mango, Pineapple and Passion Fruit. Soul Passion comes from the Soul brand which was born and bred in Derbyshire, England. -
A classic combination of rum flavours mixed with salted caramel liqueur. Soul Salty comes from the Soul brand which was born and bred in Derbyshire, England. -
Bayou Select Rum is aged in American oak casks, resulting in a tipple that should appeal to rum and whisky enthusiasts alike. Tasting notes include chili flakes and a dash of toffee.
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A blend of rum and spices inspired by local flavours such as Saffron cake, spiced fruit and the Shack’s own Pedro Ximenez ice cream. Well-balanced with hits of sweetness from roasted and candied pineapple.
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The spicy figurehead of the Rebellion rum range - packed full of spice and great as the foundation of a tasty Cuban. -
A specially selected blend of Caribbean dark rum with natural Rhubarb flavours and a hint of Demerara and Vanilla. -
Admiral Vernon's Old J range extends with their own Silver edition! This spiced rum spirit drink has been infused the same selection of spices as their other classics (particularly vanilla and Persian Lime), but with a base of white rum, meaning it can be used in cocktails without altering the drink's hue. Rather handy indeed. -
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Free deliveryNelson’s Signature Blend
A rum from Nelson's? Yup, you heard right! The distillery has expanded its portfolio from gin, and it looks fab. The Signature Blend marries three rums from distilleries in Barbados, the Dominican Republic and Jamaica, which are then aged in oak barrels for three years. -
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This 3-year-old rum was distilled all the way in Colombia and transported over to Cornwall, where it was brought down to bottling strength with Cornish water. A transatlantic tipple that is wonderful served with a zesty fruit juice. -
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Free deliveryUnconventional Distillery Time Machine
Using technology to rapidly age the rum, the newly distilled rum is then turned into the equivalent of 8-year-old barrel-aged rum in 6 days. Tasting notes include Vanilla and Toffee.